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In the Kitchen with Polly

In the Kitchen with Polly

"It's all about the recipe!"

Tag: Ground Turkey

Cupcake Tin Turkey Pies
AppetizersMain DishPizza and TartsPoultry

Cupcake Tin Turkey Pies

PollyAugust 20, 2024July 16, 2025

When asked what his favorite kind of pie is, my son always answered, “Meat!” and then gets those raised eyebrow, are-you-kidding-me looks from Americans not familiar with Great British cooking 🙂 Meat pies are one of the delicious cornerstones of…

Greek Turkey Burgers
GrillingMain DishPoultry

Greek Turkey Burgers

PollyJuly 6, 2023August 28, 2025

Want a new, different and totally tasty burger to add to your repertoire?  Here it is! A turkey burger with a Spanakopita flair!  This recipe was inspired by Rachael Ray’s, Spanakopita Burger from her book, 365: No Repeats.  I made…

Curried Chicken Meatballs with Apricot Rice Pilaf
PoultryRice and Potatoes

Curried Chicken Meatballs with Apricot Rice Pilaf

PollyJuly 24, 2014July 10, 2025

This recipe is from one of America’s Test Kitchen 30-minute Meals cookbooks.  The meatballs, although very simple with a very plain list of ingredients, are quite tasty. I wanted to up the curry powder just a bit, but my offspring vetoed that…

A Crockpot of Beans!
CrockpotMain DishMeatlessPoultryRed MeatSide DishesSummerVeganWinter

A Crockpot of Beans!

PollyAugust 2, 2013August 28, 2025

I am so excited about this recipe!  It’s a paradigm shift recipe!  It’s not a recipe in the true sense of the word, it’s more of a road map to a particular destination. A road map allows for more flexibility…

Turkey Reuben Burger
BreadsSandwichesSummerTeaching Boys to Cook Series

Turkey Reuben Burger

PollyJuly 10, 2010August 28, 2025

Finally, a real alternative to a hamburger, a Turkey Reuben Burger/Sandwich! It’s tasty, it’s filling, and it’s not that hard to prepare! And that first bite? You’ll moan—really! Oh my, I just thought how great this would be with some…

About Me

polly of the kitchen

It's all about the recipe—really, it is! I have amassed quite a collection of recipes from my favorite cookbooks, food magazines, friends, the Internet, and more recently my adult daughters. I test every recipe I post. Some I've been cooking for years, decades even, and a few I have made only a few times. I don't post mediocre recipes. I don't post good recipes. I post GREAT recipes! When I find a recipe I LOVE, I can't wait to share it. I started In the Kitchen with Polly on January 01, 2010, a joint venture between myself and my non-cooking but most excellent webmaster, proofreader, technical goddess and all-around bestie, ratty (not a joke—ratty is her chosen nickname—her Mama didn’t do that to her, she did it to herself!). Last year we hit a snag—the website went up in monstrous flames. It took a long time to sort out what happened and even longer to recreate what was lost. Hundreds of pictures gone, and every recipe we posted (300+) over the last 14 years had to be reformatted, many pictures retaken. It's done now though, and we are back! I like this brighter version :) Scroll through! Find something you like, and let's get cooking! There’s a search button and there are also tags to click on if you want to find a recipe for a specific food. If you need it, the print button is on the preview page and at the end of each post.

Enjoy!

polly

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