Herby Flatbread for the Grill!
We love this! It does take a bit of finesse to cook the flatbread over a fire, and we are not always successful, but it’s a fun project to do while the BBQ’d meat is resting and the coals are…
Category: Pizza and Tarts
Fresh Tomato Tart
My neighbors and Facebook friends have been asking for recipes to use up their tomatoes. I have two good ones. The Fresh Tomato Lasagna that I posted earlier this week, and this Fresh Tomato Tart were a staple at our…
Caprese Garlic Bread
It’s just garlic bread, folks, but it’s garlic bread with an upgrade! There are tomatoes, mozzarella and basil! After running across this recipe at Two Peas and their Pod, I decided I needed to make it—now! I quickly sent texts to a few friends…
Cupcake Tin Turkey Pies
When asked what his favorite kind of pie is, my son always answered, “Meat!” and then gets those raised eyebrow, are-you-kidding-me looks from Americans not familiar with Great British cooking 🙂 Meat pies are one of the delicious cornerstones of…
Breakfast Biscuits
These homemade breakfast biscuits are bigger, better, prettier and tastier than anything you’ll find at a fast food place or diner, and probably have a lot less fat. How can you resist? Don’t be scared. They go together pretty quickly,…
British Pork Pie
Finally! A Pork Pie recipe that is pretty darn good and not that hard to produce! My Dad, a traditional Yorkshire-man, loved pork pies. I really, really wish he were still here to taste my version. To my mind, this…
Corn Dogs
I am sooooo bad. I KNOW I shouldn’t cook like this. I know it, I know it, I know it! But I did. And my little experiment turned out too wonderfully well 🙂 Who knew homemade corn dogs were so easy to make?! I…
Crockpot Pizza Sauce, Bread Machine Pizza Dough, and a Good Cheese Blend
I’ve finally found something that the crockpot excels in—excels in! This is not just a recipe that can be cooked in the crockpot, it’s a recipe that should be cooked in a crockpot! Yes, a recipe that tastes best cooked in…