"It's all about the recipe!"
Want a new, different and totally tasty burger to add to your repertoire? Here it is! A turkey burger with a Spanakopita flair! This recipe was inspired by Rachael Ray’s, Spanakopita Burger from her book, 365: No Repeats. I made…
I am fortunate to live in an area with some remaining cherry orchards. For a few weeks each year these orchards are open for U-Pick cherries. Seeing as how we are in the midst of a pandemic—80 days of Shelter-In-Place…
Homemade BBQ sauce is easy to make and it tastes so much better that that squeeze bottle of chemicals with a two-year shelf life! And you can use it on anything! Chicken, ribs, burgers, steak… 🙂 The original recipe for…
Meat on a stick! Is there anything better? When I was pregnant with my first child, my cravings were iced tea, tomato soup, and “tasty chunks of beef”! Twenty-six year later, I still crave tasty chunks of beef! This is a very…
My friend, Adele, is the queen of Beer Can Chicken. She even tried to teach me how to do it, but I failed miserably. Mine just didn’t have the flavor that hers had. Knowing I was beat, I decided that Adele would…
Perfect! Three ingredients, a bit of salt and pepper, then quickly grilled on a skewer! It’s a pretty simple dish, and pretty simple in taste, too. Sometimes, that’s all one wants! It’s fancy enough to serve to guests, especially to…
Ahi Tuna, grilled, and rare—it’s not just restaurant fare, you know! Costco sells great Ahi Tuna steaks. There’s nothing fishy about this fish! Ahi Tuna is absolutely wonderful, it’s good for you, and it can be on the table in…
