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In the Kitchen with Polly

In the Kitchen with Polly

"It's all about the recipe!"

Tag: Cheese

Fresh Tomato Tart
AppetizersMeatlessPizza and TartsSummer

Fresh Tomato Tart

PollyAugust 2, 2025September 2, 2025

My neighbors and Facebook friends have been asking for recipes to use up their tomatoes.  I have two good ones.  The Fresh Tomato Lasagna that I posted earlier this week, and this Fresh Tomato Tart were a staple at our…

Brie on the Grill
AppetizersGluten FreeGrillingSauces, Dips & SpreadsSummer

Brie on the Grill

PollyJuly 21, 2025September 16, 2025

For years—decades—we have gone tent camping at a State beach in Santa Cruz. We usually stay a whole week and we love it, we have always loved it. Although we sleep in tents, we don’t exactly rough it. We have…

Polly’s No-Garlic Garlic Bread
BreadsSandwichesVegetarian

Polly’s No-Garlic Garlic Bread

PollyJuly 20, 2025July 21, 2025

Say what now? No-Garlic Garlic Bread? I guess I could’ve called it Parmesan Onion bread, but there are so many ideas of what Parmesan Onion Bread might be, I don’t think that anyone will have a clear idea of what…

Caprese Garlic Bread
AppetizersMeatlessPizza and TartsSandwichesSummer

Caprese Garlic Bread

PollySeptember 11, 2024August 28, 2025

It’s just garlic bread, folks, but it’s garlic bread with an upgrade! There are tomatoes, mozzarella and basil! After running across this recipe at Two Peas and their Pod,  I decided I needed to make it—now! I quickly sent texts to a few friends…

Bloomin’ Onion Tear and Share Loaf
AppetizersBreadsSandwichesSide Dishes

Bloomin’ Onion Tear and Share Loaf

PollyJanuary 26, 2024July 17, 2025

You know how you read a recipe and you just KNOW it’s going to be good?  This was one of those recipes—a Sourdough bread round, cheese, butter, green onions and a sprinkling of poppy seeds, baked.  What’s not to like?…

Fresh Tomato Lasagna
Main DishMeatlessPastaSeasonalSummer

Fresh Tomato Lasagna

PollySeptember 29, 2023August 28, 2025

This lasagna is creamy, cheesy and fresh tasting, but lighter than regular lasagna—though still rich. Since there are so few ingredients in this lasagna make sure your tomatoes are the BEST; they’re what makes this lasagna! Although this pan of lasagna looks…

Sandwich City Apple Brie Panini
BreadsFallSandwichesVegetarian

Sandwich City Apple Brie Panini

PollySeptember 17, 2023August 28, 2025

Photo Credit: Hannah Lineberry Bentz My daughter, Hannah, learned how to make this sandwich during her college days when she worked at a small cafe in Sand City, California—population 328, as of 2022, and nestled somewhere between Monterey and Seaside.…

Breakfast Biscuits
BreadsBreakfast & BrunchEggsPizza and Tarts

Breakfast Biscuits

PollyOctober 22, 2022July 16, 2025

These homemade breakfast biscuits are bigger, better, prettier and tastier than anything you’ll find at a fast food place or diner, and probably have a lot less fat. How can you resist?  Don’t be scared.  They go together pretty quickly,…

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About Me

polly of the kitchen

It's all about the recipe—really, it is! I have amassed quite a collection of recipes from my favorite cookbooks, food magazines, friends, the Internet, and more recently my adult daughters. I test every recipe I post. Some I've been cooking for years, decades even, and a few I have made only a few times. I don't post mediocre recipes. I don't post good recipes. I post GREAT recipes! When I find a recipe I LOVE, I can't wait to share it. I started In the Kitchen with Polly on January 01, 2010, a joint venture between myself and my non-cooking but most excellent webmaster, proofreader, technical goddess and all-around bestie, ratty (not a joke—ratty is her chosen nickname—her Mama didn’t do that to her, she did it to herself!). Last year we hit a snag—the website went up in monstrous flames. It took a long time to sort out what happened and even longer to recreate what was lost. Hundreds of pictures gone, and every recipe we posted (300+) over the last 14 years had to be reformatted, many pictures retaken. It's done now though, and we are back! I like this brighter version :) Scroll through! Find something you like, and let's get cooking! There’s a search button and there are also tags to click on if you want to find a recipe for a specific food. If you need it, the print button is on the preview page and at the end of each post.

Enjoy!

polly

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