Fruity Pumpkin Bundt Cake
This bundt cake is moist, pumpkin rich, studded with 2 cups of dried fruit and nuts, with a splash o’ rum, a hearty heap o’ cinnamon and topped with an orange-cinnamon glaze—what’s not to like?! I’ve been making this cake…
Category: Asst Holidays & Events
Polly’s Yorkshire Puddings
Every good English roast dinner needs Yorkshire Puddings and gravy. My aunts made Yorkshire Puddings like it was nothing. They just whipped them out, popped them in the oven, and every one turned out perfectly. Not so for me. To…
Chocolate Covered Strawberries
Chocolate Covered Strawberries are not just for Valentine’s Day! They are so quick and easy to make that they could be your go-to potluck dessert dish 🙂 Most people like them, and their eyes light up when they see them…
Chocolate Cake with a Mocha Filling and a Latte Frosting
All the stars! My favorite cake! I ask for it every year on my birthday 🙂 Rich and moist chocolate cake, a mocha-chocolate filling, and a latte frosting. The recipe for this cake is by Ina Garten which was featured…
Potatoes Baked in Cream
Did the name of the recipe entice you click on this?! Well then, that makes us friends forever! When my friends from Southern France were staying with us, they offered to make a side dish for dinner. They didn’t use a recipe. They…
White Chocolate Spice Cookies
Today I am sharing a White Chocolate Spice Cookie recipe. This cookie is deliciously spicy from the black pepper in the dough, and deliciously decadent because of the white chocolate decoration, mmmm. It’s a cookie for grown ups! My friend Kayte…
Triple Chocolate Mousse Torte
This is the cake I wanted for my birthday this year and it’s what a friend requested for her birthday a few months ago. It’s a fabulous trifecta of chocolate: semi sweet chocolate in a brownie-like cake on the bottom,…
Pumpkin-Chocolate Cake
This is the BEST cake to serve at this time of year (or any other time of the year, actually)! It’s a good chocolate cake – a very, very good chocolate cake; it’s moist, and nicely chocolate-y, and made richer with some pumpkin…