Veganized! Hoisin Chick’n Lettuce Wraps
These taste a lot like the lettuce wraps at The Yard House and they are super easy and fast to make. After tasting this, I felt it needed a little heat to contrast with the cool, crispness of the lettuce…
Category: Veganized!
Vegan Chocolate Cranberry Orange Marmalade Cookies
This is a tweaked version of a Veganomicon recipe for Chocolate Raspberry Cookies. I didn’t care for the seeds too much, in the original recipe, and I thought the raspberry flavor wasn’t quite strong enough. It was kind of a “there’s something…
Veganized! Smokehouse Chick’n Sandwiches
Super easy and deliciously smoky, these sandwiches are an all around winner… Even your non-vegan peeps will like them! Vegan Smokehouse Chick’n Sandwiches INGREDIENTS DIRECTIONS This is my vegan version of Polly’s posted recipe: Smoked Chicken Almond Sandwiches.
Veganized! Banana Chocolate Chip Coffeecake
This is a lovely, moist banana cake with a crunchy, cinnamon-y, chocolate chip-y topping. I reduced the amount of sugar in the original recipe from ¾ cup to 2/3 cup and eliminated the streusel layer in the center since the topping has both brown sugar…
Veganized! Pecan Praline Toast
Polly’s Pecan Praline Toast recipe sounded so good that I just had to see if I could veganize it! And it turned out great! Full of buttery, gooey praline goodness 🙂 Veganized! Pecan Praline Toast INGREDIENTS For the French Toast…