Atlantic Beach Lemon Pie
It’s citrusy, and it’s salty, and it’s creamy, and it’s tangy, and it’s delicious. Ever heard of Atlantic Beach Lemon Pie? I hadn’t either. I guess this pie had been a big deal back in North Carolina in the 50s (Crook’s…
"It's all about the recipe!"
It’s citrusy, and it’s salty, and it’s creamy, and it’s tangy, and it’s delicious. Ever heard of Atlantic Beach Lemon Pie? I hadn’t either. I guess this pie had been a big deal back in North Carolina in the 50s (Crook’s…
Homemade BBQ sauce is easy to make and it tastes so much better that that squeeze bottle of chemicals with a two-year shelf life! And you can use it on anything! Chicken, ribs, burgers, steak… 🙂 The original recipe for…
Every year I plant tomatoes and every year, for a period of a few weeks, I have more tomatoes than any one family could ever use. I have some recipes on this blog that call for a lot of homegrown…
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I know there is no toasted coconut on the top of this waffle. Oops! It was all gone before I took the picture. Don’t do this! Put toasted coconut in your waffle batter and save some to sprinkle on top…
I had never, ever heard of kipferls before. Then, in two weeks they came into my life twice! First, my friend Priscilla made some in the Culinary School Pastry Arts program she is enrolled in. I didn’t try one because…
Once a year I host a book club meeting at my house, and my night was last night.  The book was “The Book Thief” so the theme was German food.  Thanks to input from the internet, I decided to make a…