"It's all about the recipe!"
Thought I might like this…and I was right! Loved it. The blueberry taste is not pronounced, but the color they give to the drink is fantastic. Bbbb…b…bbut…the lemonade is pinkish RED, not blue! Surprise! Once-upon-a-time we had a delightful 4…
Photo: I forgot the chives, so had to sprinkle a few green onions on top 🙂 The recipe below is for four 5oz salmon steaks. These days though, I cook for one. So I make the Lemon-Ginger-Chive-Butter, using what I…
In England, Australia, New Zealand and my house, Pavlova is a very popular dessert.  I am not sure why it’s not only not popular in the US but it’s not even well known!  Pavlova is a quick, light, impressive, and utterly…
I’ve been making this for about three years now and I really have no recollection of where I got the recipe. It’s good and it’s quick, and you just might have most of the ingredients on hand. It checks all…
Bet you’ve never had Lemon Ice Cream . . .  Not lemon sorbet, or lemon sherbet, or lemon granita or lemon frozen yogurt, but real lemon ice cream—creamy, rich, sweet, intense lemon ice cream. Intrigued? Tempted? I hope so, because I have…
This picture shows a frothy Strawberry Lemonade because sparkling water had just been added and it was vigorously stirred 🙂 Once upon a time I joined a Yoga Group. This group had been gathering for a decade or more for…
It’s citrusy, and it’s salty, and it’s creamy, and it’s tangy, and it’s delicious. Ever heard of Atlantic Beach Lemon Pie? I hadn’t either. I guess this pie had been a big deal back in North Carolina in the 50s (Crook’s…
Last family BBQ of the season? I wish I had posted this recipe as a season opener so that we could have had enjoyed this drink throughout the summer, but at least it is posted in time for the last…
