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In the Kitchen with Polly

In the Kitchen with Polly

"It's all about the recipe!"

Tag: Peanut

Peanut Butter and Jelly Bars
Cookies & BarsFallJams, Curds & MarmaladesVegetarian

Peanut Butter and Jelly Bars

PollyAugust 22, 2025August 28, 2025

From my days as a mom of little kids, here’s a recipe for some fancy peanut butter bars. Make them for a lunchbox surprise or a special after school treat. They are not just for kids though, these are really…

Frozen Bananas (with or without Peanut Butter)
FruitsIce Creams & SorbetsSeasonalSummerSweets

Frozen Bananas (with or without Peanut Butter)

PollyJune 4, 2011August 28, 2025

I’ve been making frozen bananas for a long time and have decided that Hershey’s Special Dark is the best chocolate to compliment the taste of the banana—odd, since I am usually a milk chocolate devotee. It is also the most…

“World’s Best” Peanut Butter Cookies
Cookies & BarsGluten FreeSweets

“World’s Best” Peanut Butter Cookies

PollyJanuary 31, 2010August 3, 2025

This recipe has been around for ages; I’m sure you’ve heard of it. It’s been billed as the World’s Best Peanut Butter Cookie. The ingredients are peanut butter, egg, sugar, and that’s it—no flour. The cookies taste to me, and…

About Me

polly of the kitchen

It's all about the recipe—really, it is! I have amassed quite a collection of recipes from my favorite cookbooks, food magazines, friends, the Internet, and more recently my adult daughters. I test every recipe I post. Some I've been cooking for years, decades even, and a few I have made only a few times. I don't post mediocre recipes. I don't post good recipes. I post GREAT recipes! When I find a recipe I LOVE, I can't wait to share it. I started In the Kitchen with Polly on January 01, 2010, a joint venture between myself and my non-cooking but most excellent webmaster, proofreader, technical goddess and all-around bestie, ratty (not a joke—ratty is her chosen nickname—her Mama didn’t do that to her, she did it to herself!). Last year we hit a snag—the website went up in monstrous flames. It took a long time to sort out what happened and even longer to recreate what was lost. Hundreds of pictures gone, and every recipe we posted (300+) over the last 14 years had to be reformatted, many pictures retaken. It's done now though, and we are back! I like this brighter version :) Scroll through! Find something you like, and let's get cooking! There’s a search button and there are also tags to click on if you want to find a recipe for a specific food. If you need it, the print button is on the preview page and at the end of each post.

Enjoy!

polly

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