"It's all about the recipe!"
Want a new, different and totally tasty burger to add to your repertoire? Here it is! A turkey burger with a Spanakopita flair! This recipe was inspired by Rachael Ray’s, Spanakopita Burger from her book, 365: No Repeats. I made…
I must admit, I make a pretty mean manicotti. I’d forgotten how good it was until I made some on the spur-of-the-moment this week. My manicotti is probably not very authentic, seeing as I have no genuine Italian reference point…
My friend Karin made this for our Cookbook Club’s Snow Holiday. I ate it the morning she made it, and had it again for the following three mornings…loved it! She learned to make this from her cousin in Germany; she’d…
I remembered my friend Candace had swooned over a Warm Spinach and Artichoke dip she had ordered at Applebee’s recently, then I stumbled upon a recipe that I thought might be similar. And it was from one of my favorite recipe…
Poached Pear Salad is ideal for any fancy meal and also be good for a light lunch when paired—peared! now there’s a joke in the making—when paired with a sandwich or quiche, baked potato or flat bread, pizza or a…
Finally, a new rice side-dish; one that both looks good on the plate and is deliciously, delicately flavored. Odd, that you cook the rice in pureed spinach, poblano peppers, cilantro and milk, but it works! Don’t let the name-or the method-scare…
