Peanut Butter and Jelly Bars
From my days as a mom of little kids, here’s a recipe for some fancy peanut butter bars. Make them for a lunchbox surprise or a special after school treat. They are not just for kids though, these are really…
Tag: Comfort Food
Too Many Tomatoes? Roasted Tomato Sauce!
Are you being overrun with homegrown summer tomatoes yet? Then you need to make this sauce! Freeze it, and you’ll have little portions of summer to use as needed in any tomato based dish! After defrosting, the sauce can used…
Strawberry Cheesecake Dip
Don’t have time to make a fancy cheesecake or strawberry shortcake for dessert? Make this instead. It’s easy and it’s delicious. I can’t believe I haven’t posted this previously, as I’ve been making this since I was in high school,…
Street Corn Salad/Elote
I’m sure you’ve seen, or at least heard of, the Mexican street vendors—the ones selling hot corn-on-the-cob on a stick? It’s quickly rubbed with mayo, then rolled in Cotija cheese, sprinkled with lime juice, and topped with a bit of…
Mom’s Meatball Subs
By Hannah Lineberry, from her cookbook, The Good ‘Wich. Hannah remembers me making these for team snacks after Water Polo tournaments! 🙂 You’ve had to have lived with three Water Polo players who swam on the off season to really…
Spinach Dip
Spinach Dip was at every party in the 80s, and the recipe came from the back of the Knorr Vegetable Recipe Mix soup package. The recipe is no longer on the package, but is still featured on the Knorr website.…
Onion Rings
There are a lot of bad onion rings out there—I know.  If onion rings are on the menu, I will find a way to order them, but I rarely order them a second time at the same restaurant.  There used…
Polly’s Yorkshire Puddings
Every good English roast dinner needs Yorkshire Puddings and gravy. My aunts made Yorkshire Puddings like it was nothing. They just whipped them out, popped them in the oven, and every one turned out perfectly. Not so for me. To…