"It's all about the recipe!"
Depending on where you live, you may or may not have a proliferation of “Pho” restaurants in your community. If you do have a Pho restaurant nearby, I encourage you to try it out. You’ll be rewarded with a huge bowl of…
Gingo Grandma’s chili! That’s me! This is my chili! You’ve probably guessed that this is NOT serious cook-off chili. This is big pot, throw-it-all-together, family friendly, low-budget chili—chili that everyone likes! Chili with ground meat! And beans! Oh, my! A recipe…
My nineteen-year-old daughter whipped this up for her dinner—over high heat—in her on-campus apartment over the weekend. The firefighters came to call, in their big red truck, with the sirens blaring. She’d set off the smoke alarm—with one pork chop!…
Who eats jarred spaghetti sauce? I hope no one! I don’t; not ever. Well, I’ve had a spoonful here and there, so I do know how bad it is—which is generally too much vinegar. I like wine, tomatoes, onions, fresh mushrooms and…
This picture shows just half a recipe. I took one half to a potluck, and the other half I left home for the family 🙂 Another winner from the The Meatball Cookbook Bible! My elder daughter has stopped by twice,…
So, I decided to go for a pedicure—unfortunately my nail salon is not known for having the most recent magazines with the biggest pictures, so I stopped on the way to treat myself to a glossy dose of gossip. Wouldn’t…
Holy Moly! This recipe delivers in both taste and presentation! The original recipe stated this is a traditional Tuscan harvest dish, but I know I have never run across anything like this before—not that I have ever been to Tuscany…
Here’s one more recipe suggestion, tried and true, an easy one for your Super Bowl party! On your way home tonight (Game Day minus two) pick up a 3-4 lb. beef roast, any kind—bottom round or rump are fine—just get…
