"It's all about the recipe!"
Photo Credit: Hannah Lineberry Bentz My daughter, Hannah, learned how to make this sandwich during her college days when she worked at a small cafe in Sand City, California—population 328, as of 2022, and nestled somewhere between Monterey and Seaside.…
Bread baking is my Everest—meaning I haven’t conquered it yet! I’m not even at base camp so the bread recipes that appeal to me are easy and pretty much foolproof 🙂 Here’s one of my favorites! The recipe is so…
One of my friends has been making these for years. I was intrigued by her pictures posted on Facebook of roll, after roll, after roll lined up along her kitchen counter, and then the comments from a number of people…
Pumpkin isn’t only for October and November, you know. I hope you have an extra can or two of pumpkin puree on hand for the other ten months of the year 🙂 This isn’t a pumpkin muffin, and it isn’t…
You HAVE to try this! It’s delicious, and it’s mild and smooth and warm and comforting, and sooooo Christmas-y! I don’t know about you, but I don’t like bitter hot chocolate (Starbucks), and I don’t like hot chocolate that is so…
This is such a plain and simple recipe, it’s hard to believe such a good tasting soup comes out of it! The ingredient list for this soup is so ordinary that it’s hard to imagine the exceptional taste. Been there,…
Years ago I had my first Eggnog Latte at Starbucks and Eggnog Lattes quickly became my favorite seasonal treat. They are rich, creamy, slightly spiced, slightly sweet, and caffeinated. A warm sip of heaven in a cup, sigh. Having a…
Whooooa Nelly! Crab and Brie Macaroni and Cheese? Over-the-top decadence in a comfort food? YEP! And the decadence makes the comfort food even more comforting—like ‘died and gone to heaven’ comforting! Yet another winning recipe from the Better Homes and…
