"It's all about the recipe!"
Chicken Curry finger sandwiches have been a staple at my English Teas for decades. I don’t remember where I found the recipe, but it’s a keeper, and the curry mixture keeps well for a few days covered in the refrigerator.…
Finally! A Pork Pie recipe that is pretty darn good and not that hard to produce! My Dad, a traditional Yorkshire-man, loved pork pies. I really, really wish he were still here to taste my version. To my mind, this…
This recipe is from one of America’s Test Kitchen 30-minute Meals cookbooks. The meatballs, although very simple with a very plain list of ingredients, are quite tasty. I wanted to up the curry powder just a bit, but my offspring vetoed that…
I had never, ever heard of kipferls before. Then, in two weeks they came into my life twice! First, my friend Priscilla made some in the Culinary School Pastry Arts program she is enrolled in. I didn’t try one because…
As many of you know, I can’t be left in a room with a Rice Krispie Treat, or as my #1 grandson calls them, Rice Christmas Treats 🙂 Unfortunately, now he can’t be left alone in a room with a…
Every once in awhile you run across a recipe that changes everything! This is one of those recipes. Cooking salmon in the microwave, with veggies. How simple is that? How convenient is that? This main dish is simple, delicious and…
Whooooa Nelly! Crab and Brie Macaroni and Cheese? Over-the-top decadence in a comfort food? YEP! And the decadence makes the comfort food even more comforting—like ‘died and gone to heaven’ comforting! Yet another winning recipe from the Better Homes and…
