I first posted this recipe on my Facebook “Polly, Julie and Julia” page in 2009. Since then I have had a lot of feedback: we have a winner! Green Rice has become a welcome addition to many dinner plates. Finally, a new rice side-dish; one that both looks good on the plate and is deliciously, […]
Month: August 2010
Peach Crumble Bars
Peaches are really good this year, which is good news after a few disappointing crops the last few years. I’ve enjoyed some delicious, chin dripping peaches this summer. Topping that, I’ve also had success with two new recipes using fresh peaches. Here’s the first. Move over brownies. Move over lemon bars. There’s a new kid […]
Fresh Tomato Lasagna
Every morning, every good, calm morning, I browse the food blogs. Most mornings I print off a few recipes. The recipes then sit around for a while and I revisit them from time to time. Eventually, I do try some of the recipes. Very few of the recipes I repost “as is”. Some recipes show […]
Veganized! Pecan Praline Toast
Polly’s Pecan Praline Toast recipe sounded so good that I just had to see if I could veganize it. And it turned out great! Full of buttery, gooey praline goodness… Vegan Pecan Praline Toast for French Toast: 1/2 c. vanilla soy creamer (soy milk will work in a pinch) 1/4 c. chickpea flour (available at […]